Whey Protein Powders

Protein powders have become popular as meal replacements and as supplements for building muscle quickly. But what’s really in them? Highly processed whey, usually. Added sugar, very often. Artificial flavors, almost always. After all, who wants to drink a glass of yummy whey all by […]

Sucrose – The Good and the Bad

Sucrose, the third primary type of sugar, is otherwise known as cane sugar, beet sugar, or just plain old table sugar. While a lot of ink has been spilled on the evils of this sort of sugar, it’s not the sugar itself that is such […]

Quick Tips For Beautiful Eyes

We women love to direct attention to our eyes. We highlight them with rainbow colors and inky black lines. We surround them with stylish eye-glass frames, making each a tiny work of art. We even resort to botox, collagen, and other invasive methods, all in […]

The Dirtier The Better

Our civilized, modern approach to life has had dramatic and significant impact on our overall health in very undesirable ways. Autoimmunity and obesity, just to name a few, are on the rise which has continued to gain the attention of researchers all over the world. […]

Fructose – The Bad Kid

We have covered glucose, the body’s preferred fuel (and the brain’s only fuel). If this were school and we were grading papers, glucose would get an A+. Then there’s fructose, that obnoxious kid who sits in the back of the class and makes faces at […]

The Skinny on Glucose

Sugar. Most of us love it. We’re meant to love it; if we weren’t, why would our tongues have dedicated sweet receptors? So, sugar is not the enemy, no matter what the fad diet doctor of the moment would have us believe. The problem is […]

Miracle of Bone Broth

There are blogs written all over this country singing the praises of bone broth.  It is easy to see why this simple, yet amazing food is finally catching the attention of many top nutritional experts even though bone broth has been used for centuries to […]

The Importance of Bitters

What Are Bitters? Bitters have been part of traditional cultures for thousands of years as evidenced by the consumption of an aperitif, a bitter drink enjoyed just before a meal. It was thought that these strong-tasting cocktails would stimulate digestion, specifically in the stomach, helping […]

Breast Cancer Protection

As the leading cause of cancer in women, breast cancer awareness has become a national movement. October is the only time of the year you will find grown men wearing pink T-shirts or pink bands proclaiming “I Love Breasts” around their wrists. Countless numbers of […]

Pink Pineapple

Recently, food producer Del Monte announced the release of its new genetically engineered pineapple, “Rosé,” which will have pink flesh as compared to the traditional yellow varieties. The FDA, after reviewing information provided by Del Monte about the safety of their new pineapple, they stated […]
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