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Call Today: (714) 401-8707

Request An Appointment

Fill out the form below and we will contact you as soon as possible.

  • *Do not submit any Personal Health Information (PHI) on the form. Please contact our office to discuss your personal health concerns.
  • This document is for internal assessment only. You acknowledge that no patient-practitioner relationship has been established by submitting this document or providing any information through this website. If you have or suspect that you have a medical problem or condition, please speak with a qualified healthcare professional. If you think you are experiencing a healthcare emergency, you should call 911 or call for emergency services immediately.

Grilled Curry Cauliflower “Steaks”

Ingredients

¼ cup olive oil

2 cloves garlic, minced

1 Tbsp mild curry powder

1 large head cauliflower, trimmed and cut into 4 thick “steaks”

1 lemon, zested and juiced

½ teaspoon fresh ginger, minced

Salt and pepper to taste

 

Instructions

1. Whisk together olive oil, lemon juice, garlic, and ginger in a small bowl. In a separate bowl, combine lemon zest, curry powder, salt, and pepper.

2. Preheat grill to medium-high heat. Brush one side of each cauliflower steak with oil mixture and sprinkle generously with curry mixture. Place the seasoned side down on the grill. Brush tops with oil mixture and season with curry mixture.

3. Cover the grill and cook for 5 minutes. Carefully flip over cauliflower and cook, covered, until just fork-tender, another 5-6 minutes.

4. Serve immediately and enjoy!

 

Serves 4

Inspired by PCC Community Markets

Susan Pugach

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